Level 2 Food Safety - Manufacturing

Beginner to Advance 4.5 (2 Ratings) 135 Students Enrolled
ACCREDITED BY RoSPA
£49.00£16.00
Course Includes:
  • Accredited By: RoSPA
  • Course Level: Beginner to Advance
  • Course Duration: 365 Days
  • Number of Modules: 4
  • Guided Learning Hours: 1.5
  • Course Certificate: At completion
  • Assessment Included:
  • Course Material:
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Key Features

Asynchronous Learning

Easy Navigation

Support by Phone, Live Chat and Email

FREE Student ID Card

FREE Printed Certificates

42 Hrs Instructor-led Training
28 Hrs Self-paced Videos
56 Hrs Project Work & Exercises
Flexible Schedule
24 x 7 Lifetime Support & Access
Certification and Job Assistance
What Will I Learn?
  • Have greater awareness of the dangers poor food safety standards pose
  • Learn how food safety risks can arise and how to prevent them
  • Learn how to control food safety risks in a business
  • Understand what happens in the case of contaminated food and the seriousness of it
Description

The Level 2 Food Safety – Manufacturing provides a complete overview on food safety in manufacturing. Learn to store food safely and ensure it is prepared and managed well for the consumer. The course will focus on the importance of implementing food safety and hygiene practices and complying with the food safety standards as stated by the food laws in the United Kingdom and the European Union. If you work in the food industry or in food production, you will learn of the proper food safety protocols and practices of raw, dried and wrapped food. Adhering to these standards will ensure you handle food correctly, store food safely and minimise cross contamination.  

The Level 2 Food Safety - Manufacturing will focus on the dangers poor food safety standards pose, the risks that arise when the proper practices are not followed and how to prevent them. If you wish to further your knowledge on food safety in manufacturing, you will learn to implement food safety guidelines when food is prepared and served for human consumption. You will gain a thorough understanding of the seriousness of food dangers and contamination and the consequences that can result from poor practices. This is a CPD certified and RoSPA approved course which demonstrates to potential employers that you are continually developing yourself, and will make you a desirable candidate in the food and beverage industry and food production. 

Apply on registration to receive an absolutely FREE Student ID Card (Delivery fee applied)

Why You Should Learn at Next Learn Academy?

Next Learn Academy is a leading online provider for several accrediting bodies, and provides learners the opportunity to take this exclusive course awarded by CPD & RoSPA.  At Next Learn Academy, we give our fullest attention to our learners’ needs and ensure they have the necessary information required to proceed with the Course.  Learners who register will be given excellent support, discounts for future purchases and be eligible for a TOTUM Discount card and Student ID card with amazing offers and access to retail stores, the library, cinemas, gym memberships and their favourite restaurants. 

  • Learners should be over the age of 16, and have a basic understanding of English, ICT and numeracy.
  • A sound educational background is recommended

This course is recommended for,

  • Individuals aspiring or already working in the food and beverage industry
  • Individuals wishing to progress in their career in food production
  • An induction for new employees with no prior knowledge in food safety
  • Front-house and back-house employees

In order to qualify in the course ‘Level 2 Food Safety - Manufacturing’ successfully, learners will take an online test. This online test is marked automatically, so you will receive an instant grade and know whether you have passed the course.

Pass Mark: 70%

Special Note:

You are given 3 attempts at each module. If a module is failed on the third attempt, it will become locked and you need to contact us for the module to be unlocked again. You are only permitted up to 3 extra attempts per course.

Learners can take the exam up to 3 times, and if not successful, should repay the course fee and start again.

 

Upon the successful completion of the course, you will be awarded multiple E-Certificates for ‘Level 2 Food Safety - Manufacturing’ by CPD & RoSPA. The Learner will be awarded an E-Certificate in partnership with BA Training and VideoTiles.

 

Access Duration

The course will be directly delivered to you, and you have 12 months access to the online learning platform from the date you joined the course.  The course is self-paced and you can complete it in stages, revisiting the lessons at any time.

Awarding Bodies

CPD

CPD is a leading awarding body in the United Kingdom that meets an excellent standard of high quality education. CPD is committed towards the enhancement of proficiency and personal skills in order to develop learners’ skills and abilities. CPD ensures that both practical and academic qualifications assist individuals to re-skill or up-skill and maintain a competitive advantage in their chosen industry.

RoSPA

The Royal Society for the Prevention of Accidents (RoSPA) is a highly recognised vocational qualification for learners and employers who want to improve the competence of the workforce and ensure greater credibility for the organisation. The qualification is regulated and customised to meet the needs of the learner and employer. 

Career Path & Progression

The Level 2 Food Safety - Manufacturing Certificate will improve your candidature for a number of jobs in the food and beverage industry.  You can use this qualification to study more courses from the Business Skills Suite that would make for great follow ups and candidates can progress to courses that will compliment this course and add more qualifications to your resume. You can also demand for a salary increment or job promotion from your employer. Given below are job titles you can land, along with the average UK salary per annum according to https://www.glassdoor.com.

  • Food Safety Managers -  £63,000 (Approximately)
  • Food and Beverage Managers - £55,000 (Approximately)
  • Food Technologists - £50,000 (Approximately)
  • Catering Managers - £42,000 (Approximately)
  • Learners should be over the age of 16, and have a basic understanding of English, ICT and numeracy.
  • A sound educational background is recommended

This course is recommended for,

  • Individuals aspiring or already working in the food and beverage industry
  • Individuals wishing to progress in their career in food production
  • An induction for new employees with no prior knowledge in food safety
  • Front-house and back-house employees

In order to qualify in the course ‘Level 2 Food Safety - Manufacturing’ successfully, learners will take an online test. This online test is marked automatically, so you will receive an instant grade and know whether you have passed the course.

Pass Mark: 70%

Special Note:

You are given 3 attempts at each module. If a module is failed on the third attempt, it will become locked and you need to contact us for the module to be unlocked again. You are only permitted up to 3 extra attempts per course.

Learners can take the exam up to 3 times, and if not successful, should repay the course fee and start again.

 

Upon the successful completion of the course, you will be awarded multiple E-Certificates for ‘Level 2 Food Safety - Manufacturing’ by CPD & RoSPA. The Learner will be awarded an E-Certificate in partnership with BA Training and VideoTiles.

 

Access Duration

The course will be directly delivered to you, and you have 12 months access to the online learning platform from the date you joined the course.  The course is self-paced and you can complete it in stages, revisiting the lessons at any time.

Awarding Bodies

CPD

CPD is a leading awarding body in the United Kingdom that meets an excellent standard of high quality education. CPD is committed towards the enhancement of proficiency and personal skills in order to develop learners’ skills and abilities. CPD ensures that both practical and academic qualifications assist individuals to re-skill or up-skill and maintain a competitive advantage in their chosen industry.

RoSPA

The Royal Society for the Prevention of Accidents (RoSPA) is a highly recognised vocational qualification for learners and employers who want to improve the competence of the workforce and ensure greater credibility for the organisation. The qualification is regulated and customised to meet the needs of the learner and employer. 

Career Path & Progression

The Level 2 Food Safety - Manufacturing Certificate will improve your candidature for a number of jobs in the food and beverage industry.  You can use this qualification to study more courses from the Business Skills Suite that would make for great follow ups and candidates can progress to courses that will compliment this course and add more qualifications to your resume. You can also demand for a salary increment or job promotion from your employer. Given below are job titles you can land, along with the average UK salary per annum according to https://www.glassdoor.com.

  • Food Safety Managers -  £63,000 (Approximately)
  • Food and Beverage Managers - £55,000 (Approximately)
  • Food Technologists - £50,000 (Approximately)
  • Catering Managers - £42,000 (Approximately)
£49.00£16.00
Course Includes:
  • Accredited By: RoSPA
  • Course Level: Beginner to Advance
  • Course Duration: 365 Days
  • Number of Modules: 4
  • Guided Learning Hours: 1.5
  • Course Certificate: At completion
  • Assessment Included:
  • Course Material:
Training 5 or more people?

Get your team access to 600+ top NLA courses anytime, anywhere.

Try NLA for Business
Program Fee
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?22,000/month

Total Program Fee ?3,25,000

Get a chance to win a scholarship up to Rs.1.10 Lakhs

Curriculum
4 Sections
00 Lectures
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Reviews
  • KR
    Fri, 04-Sep-2020
    Katherine Ross
    Thorough training
    This course focused primarily on food safety practices and why it is essential to maintain good food safety standards when working in food manufacturing.
  • OM
    Fri, 16-Oct-2020
    Olivier Mccarthy
    Improved prospects
    I took this course to gain a recognised certification as I am very interested in joining the hosptiality industry.

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