Allergen Awareness

Beginner to Advance 4.5 (2 Ratings) 122 Students Enrolled
ACCREDITED BY RoSPA
£49.00£16.00
Course Includes:
  • Accredited By: RoSPA
  • Course Level: Beginner to Advance
  • Course Duration: 365 Days
  • Number of Modules: 9
  • Guided Learning Hours: 2
  • Course Certificate: At completion
  • Assessment Included:
  • Course Material:
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Key Features

Asynchronous Learning

Easy Navigation

Support by Phone, Live Chat and Email

FREE Student ID Card

FREE Printed Certificates

42 Hrs Instructor-led Training
28 Hrs Self-paced Videos
56 Hrs Project Work & Exercises
Flexible Schedule
24 x 7 Lifetime Support & Access
Certification and Job Assistance
What Will I Learn?
  • Have an overview of general allergies, food allergies and food intolerance
  • Learn about food additives and how it can trigger allergic reactions
  • Have a detailed look at symptoms of food allergies
  • Learn practical steps to reduce the risk from allergens
Description

Allergen Awareness will provide a complete overview of allergies, how they occur and how your immune system reacts to allergies. There are 14 allergens that are fully explored in this course. You will learn of food-related allergens and the consequences of not following the proper protocols. Data suggests that allergies in people are growing every year. If you work in the food and beverage industry or food production, you will learn of the various food allergens present and how to ensure safety by minimising allergen risks. Allergen Awareness will equip you with the right skills and knowledge on how to reduce allergic reactions. There are proper procedures and protocols that you must be fully aware of so that you can minimise such risks. The course will explore the hazard analysis procedure, contamination control and the importance of complying with food and safety laws. Additionally, it is important to remember that every food establishment maintains personal hygiene and keeps the equipment and premises clean.

Allergen Awareness contains a wealth of information and advice on how to prevent cross contamination and the proper steps to deal with an emergency situation. This is a CPD certified & RoSPA approved course which demonstrates to potential employers that you are continually developing yourself, and will make you a desirable candidate in the service industry.

Apply on registration to receive an absolutely FREE Student ID Card (Delivery fee applied)

Why You Should Learn at Next Learn Academy?

Next Learn Academy is a leading online provider for several accrediting bodies, and provides learners the opportunity to take this exclusive course awarded by CPD & RoSPA.  At Next Learn Academy, we give our fullest attention to our learners’ needs and ensure they have the necessary information required to proceed with the Course.  Learners who register will be given excellent support, discounts for future purchases and be eligible for a TOTUM Discount card and Student ID card with amazing offers and access to retail stores, the library, cinemas, gym memberships and their favourite restaurants. 

  • Learners should be over the age of 16, and have a basic understanding of English, ICT and numeracy.
  • A sound educational background is recommended

This course is recommended for,

  • Restaurant Supervisors
  • Restaurant Managers
  • Food and Beverage Managers
  • Anyone working within the food industry
  • Businesses that want to train their staff on allergen awareness

In order to qualify in the course ‘Allergen Awareness’ successfully, learners will take an online test. This online test is marked automatically, so you will receive an instant grade and know whether you have passed the course.

Pass Mark: 70%

Special Note:

You are given 3 attempts at each module. If a module is failed on the third attempt, it will become locked and you need to contact us for the module to be unlocked again. You are only permitted up to 3 extra attempts per course.

Learners can take the exam up to 3 times, and if not successful, should repay the course fee and start again.

Upon the successful completion of the course, you will be awarded multiple E-Certificates for ‘Allergen Awareness’ by CPD & RoSPA. The Learner will be awarded an E-Certificate in partnership with BA Training and VideoTiles.

Access Duration

The course will be directly delivered to you, and you have 12 months access to the online learning platform from the date you joined the course.  The course is self-paced and you can complete it in stages, revisiting the lessons at any time.

Awarding Bodies

CPD

CPD is a leading awarding body in the United Kingdom that meets an excellent standard of high quality education. CPD is committed towards the enhancement of proficiency and personal skills in order to develop learners’ skills and abilities. CPD ensures that both practical and academic qualifications assist individuals to re-skill or up-skill and maintain a competitive advantage in their chosen industry.

RoSPA

The Royal Society for the Prevention of Accidents (RoSPA) is a highly recognised vocational qualification for learners and employers who want to improve the competence of the workforce and ensure greater credibility for the organisation. The qualification is regulated and customised to meet the needs of the learner and employer.

Career Path & Progression

The Certificate in Allergen Awareness will improve your candidature for a number of jobs in the food and beverage industry.  You can use this qualification to study more courses from the Health and Safety Suite that would make for great follow ups, and progress to courses that compliment this course such as the Food Safety Level 2 course which is an excellent step to gain knowledge as a valuable skillset on your resume. Supervisors and Managers can progress to HACCP Level 2 course that provides an in-depth introduction to Hazard Analysis. You can demand for a salary increment or job promotion from your employer. Given below are job titles you can land, along with the average UK salary per annum according to https://www.glassdoor.com.

  • Restaurant Managers - £50,000 (Approximately)
  • Restaurant Supervisors -  £46,000 (Approximately)
  • Food and Beverage Managers - £55,000 (Approximately)
  • Learners should be over the age of 16, and have a basic understanding of English, ICT and numeracy.
  • A sound educational background is recommended

This course is recommended for,

  • Restaurant Supervisors
  • Restaurant Managers
  • Food and Beverage Managers
  • Anyone working within the food industry
  • Businesses that want to train their staff on allergen awareness

In order to qualify in the course ‘Allergen Awareness’ successfully, learners will take an online test. This online test is marked automatically, so you will receive an instant grade and know whether you have passed the course.

Pass Mark: 70%

Special Note:

You are given 3 attempts at each module. If a module is failed on the third attempt, it will become locked and you need to contact us for the module to be unlocked again. You are only permitted up to 3 extra attempts per course.

Learners can take the exam up to 3 times, and if not successful, should repay the course fee and start again.

Upon the successful completion of the course, you will be awarded multiple E-Certificates for ‘Allergen Awareness’ by CPD & RoSPA. The Learner will be awarded an E-Certificate in partnership with BA Training and VideoTiles.

Access Duration

The course will be directly delivered to you, and you have 12 months access to the online learning platform from the date you joined the course.  The course is self-paced and you can complete it in stages, revisiting the lessons at any time.

Awarding Bodies

CPD

CPD is a leading awarding body in the United Kingdom that meets an excellent standard of high quality education. CPD is committed towards the enhancement of proficiency and personal skills in order to develop learners’ skills and abilities. CPD ensures that both practical and academic qualifications assist individuals to re-skill or up-skill and maintain a competitive advantage in their chosen industry.

RoSPA

The Royal Society for the Prevention of Accidents (RoSPA) is a highly recognised vocational qualification for learners and employers who want to improve the competence of the workforce and ensure greater credibility for the organisation. The qualification is regulated and customised to meet the needs of the learner and employer.

Career Path & Progression

The Certificate in Allergen Awareness will improve your candidature for a number of jobs in the food and beverage industry.  You can use this qualification to study more courses from the Health and Safety Suite that would make for great follow ups, and progress to courses that compliment this course such as the Food Safety Level 2 course which is an excellent step to gain knowledge as a valuable skillset on your resume. Supervisors and Managers can progress to HACCP Level 2 course that provides an in-depth introduction to Hazard Analysis. You can demand for a salary increment or job promotion from your employer. Given below are job titles you can land, along with the average UK salary per annum according to https://www.glassdoor.com.

  • Restaurant Managers - £50,000 (Approximately)
  • Restaurant Supervisors -  £46,000 (Approximately)
  • Food and Beverage Managers - £55,000 (Approximately)
£49.00£16.00
Course Includes:
  • Accredited By: RoSPA
  • Course Level: Beginner to Advance
  • Course Duration: 365 Days
  • Number of Modules: 9
  • Guided Learning Hours: 2
  • Course Certificate: At completion
  • Assessment Included:
  • Course Material:
Training 5 or more people?

Get your team access to 600+ top NLA courses anytime, anywhere.

Try NLA for Business
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Total Program Fee ?3,25,000

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Reviews
  • BW
    Sun, 11-Oct-2020
    Bev Woods
    Excellent
    Superb course on identifying allergens, learning the serious consequences of not following the right protocols in the food industry and ensuring food hygiene to minimise allergic reactions in human consumption.
  • LR
    Sun, 11-Oct-2020
    Lennox Rogers
    Great services
    The customer service was top-notch. Great work – thank you!

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